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Top Posts & Pages
- Aquafaba sponge cake/Fluffy sponge cake
- Asian glazed basa with rice and vegetables
- Hibiscus tea/Health drink
- Barley curd dish
- Mixed Vegetable Kurma (Coimbatore style)/Spicy veggie curry
- Masala chips/Kenyan masala fries
- Swiss roll/ sponge cake/ Japanese cake
- Tapioca and Sardines curry/ Kappa masala and Mathi curry
Monthly Archives: April 2013
Quinoa kichidi/Mixed hot pongal/Venpongal with quinoa
Quinoa Pongal Venpongal reminds me of my high school days when I was in National Cadet Corp (N.C.C). While serving pongal at home, I mentioned to my family that it was my breakfast during my army training days. They had … Continue reading
Posted in Breakfast, Quinoa
Tagged breakfast cereal, gluten free, healthy breakfast, Hot pongal, Mixed hot pongal, Quinoa kichadi, Quinoa pongal, vegetarian, Venpongal
6 Comments
Cake Decoration Basics – Lesson 4
Grand finale! There is this inspirational cake adorning a board on the wall when I walk into our cake decoration class. It is made of foam and decorated with butter cream icing, gum paste and fondant and stuck to the … Continue reading
Lentil curry/ Horse gram curry/ Kollu kadaiyal
Horse gram dhal curry for better grades!( just kidding!) My daughter was getting ready for her exam scheduled at 1.00 p.m. and I had to pack her lunch. She doesn’t like anything that involves her fingers getting messy while eating … Continue reading
Posted in Curry
Tagged Curry, Horse gram curry, kollu Kadaiyal, Lentil curry, side dish, vegetarian
3 Comments
Cake decoration basics – Lesson 3
Cupcake decoration The third lesson was on decorating cupcakes with buttercream icing. If cupcake is the name of the game, I can play all day! It always brings a big smile as the kid inside me yearns for the ‘yum’ … Continue reading
Posted in Cake decoration
Tagged buttercream icing, Cupcake decoration, cupcake recipe, icing design techniques
6 Comments
Ugali and stew/Cornmeal porridge with collard greens stew and mutton stew
Uhuru Kenyatta was inaugurated as the fourth president of Kenya this month on 9th. My hearty congratulations Mr President! Amidst all the controversies surrounding his presidency, I think, he will be a very efficient leader as he is a shrewd … Continue reading
Posted in Main dish
Tagged collard greens stew, Corn meal porridge, Kenyan food, mutton stew, Sukuma wiki stew, Ugali, Ugali and stew
5 Comments
Green peas masala/Peas curry
Green Peas Curry Green peas masala was a remarkable start to a day when we were travelling in Kerala, along time back. On a wet morning, my husband and I were in a bus after an overnight train trip. At … Continue reading
Posted in Curry, Side dish
Tagged green curry, green peas masala, peas curry, side dish, vegetarian
10 Comments
Cake decoration basics – Lesson 2
Decorating A Cake The second session was on decorating an entire cake. There are more complex skills involved in decorating than what meets the eyes. It totally depends on the manual dexterity and not merely on artistic taste. We took … Continue reading