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Monthly Archives: May 2013
White chocolate pudding in dark chocolate cups
Death by chocolate! Do you have a sweet tooth for chocolates? This is the remedy. A high calorie treat made with dark, milk and white chocolate. They say white chocolate is not literately chocolate but who cares! A true chocolate … Continue reading
Egg curry/ Egg roast/Spicy egg masala
Egg Masala This is a ‘curry in a hurry’. On busy days, a simple egg masala helps me to ‘keep calm and carry on’. I do not have a story to accompany this posts. I breeze through the kitchen, cook … Continue reading
Posted in Curry, Side dish
Tagged Curry, curry in a hurry, egg curry, egg masala, Egg roast, side dish
15 Comments
Display of Asian culture and an edible garden
Asian Heritage Month Last weekend was very eventful not because of Victoria day but I had a chance to participate in an Asian Fair in our little town. Our Sports Complex came alive with drum beats, vibrant display of Asian … Continue reading
Posted in Not just for kids, Photos
Tagged Asian dances, Asian heritage, chinese dance, dances, fruit carving, korean dance, mehindi, vegetable carving, watermelon carving
5 Comments
Spicy stuffed brinjal fry/Eggplant masala/Aberguine fry
Stuffed tiny eggplant fry Brinjal/Eggplant/Aberguine is a purple skinned vegetable least favoured at home. All I like about it, is its colour! My mother rarely cooked brinjals. I remember throwing out brinjal pieces from sambar once and feeding a crow, … Continue reading
Carrot cake for Mothers’ day!
Happy Mother’s Day! My children gave me this orchid for Mothers’ day. I immediately blasted, “Why did you buy it? It is so expensive. I don’t know how to care for it and I don’t like the colour.” My son’s … Continue reading
Posted in Baked, Dessert, Not just for kids
Tagged cake, Carrot cake, dessert, Eggless cake, healthy cake
5 Comments
Appam and istew/ Rice crepes with stew/Plain hoppers
Appam Kerala wakes up to rice cooked in different forms. Appam is one of Kerala’s favourite breakfast dishes. These are paper thin crepes with a lacy edge and spongy centers cooked in a curved pan. Appam is an easy to … Continue reading
Posted in Breakfast
Tagged Appam, appam and istew, breakfast, gluten free, Plain hoppers, potato stew, rice crepes and stew, vegetarian
14 Comments